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HOME | CHUBBY - PARTY MODEL - THE FATBOY - THE COMPETITOR - THE PRO JR - PROFESSIONAL MODEL
PARTY MODEL - WC-BWPARTY
Note: Not recommended for Indoor Restaurant Usage

The "PARTY" Charcoal Wood Smoker Cooker
High quality American made!
Charcoal wood ovens
For that REAL pit BBQ taste!

NOTE: PARTY model shown with optional SS doors.
Standard are high gloss black finish doors.
Party




Shipping to all 48 States is by UPS or General Freight Carriers, depending on the model.
Shipping to Alaska or Hawaii is by air freight only
The West Coast BBQ Store will however ship to Northland Barge Services in Seattle Washington using the standard UPS rate shown, for further shipment at customers expense to Alaska.

Accessories on this page are available only when purchasing your new Party Smoker

Toll free: 1 855 380 6185


Party Smoker- With Stainless Steel Doors - $1669.95

Party Smoker- With Black High Gloss Doors - $1349.95

( Freight Costs Include, Wood Crating and Pallet )


Choose any of these accessories with your new Party, with no additional freight costs!
NOTE! Accessories ONLY are not available for purchase.

Custom Cover - $49.95

BBQ Guru Digi Q Dx with Pit Viper Fan / $299.95

The BBQ Guru Adapter door / $57.95

Castors - $199.95



Smokers are custom built to order.
Please allow 2 to 8 weeks for delivery, depending on model.
Place your order online or, Call to order 1 855 380 6185

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Questions? 1 855 380 6185 Toll Free

The Party Unit can easily be converted into a grill or barbecue pit by simply removing the water pan. The Party Unit has six (6) shelves that are 15 1/2" by 16 1/2" in size. This unit cooks between 225 to 250 degrees on approximately 8-9 pounds of charcoal and wood for flavoring. The Party Unit will maintain this heat for 6-7 hours. For larger pieces of meat, charcoal and water will need to be added.

FEATURES:

  • Handling Capacity: 85 lbs. Boston Butt or 15 Slabs of St. Louis Style Ribs
  • External Dimensions: 22" x 23" x 47"
  • Cooking Surface Area: 11 sq. ft
  • Heat and smoke move up between the inner and outer walls, moving through the internal chimney and into the main body. Unique design enhances flavor and produces juicy moist meat!
  • Two door design provides ease of use. The top door is for adding your meats, while the bottom door is for loading wood and charcoal for smoking and cooking.
  • Weight: 139 lbs
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